Rai Rai Ken (SM The Block)
What’s on our table: Super California Maki w/ Salmon Salad Toppings (4pcs: P105, 8pcs: P195), Yakisoba (P215), and Ebi Tempura (3pcs: P180)
Rai Rai Ken’s yakisoba for my taste was a little overpowered by its ginger flavor, and the tempura was nothing out of the ordinary. I wasn’t really a fan of their california maki either since the salmon salad topping pretty much tasted like mayo (my sister liked it though, maybe it’s just my taste buds hehe..). To give them credit, the restaurant’s ambiance really had a cozy Japanese feel which completed my dining experience.
Kinda regretting that I didn’t went for Rai Rai Ken’s specialty, ramen! Will surely try it out next time.
Websites: Rai Rai Ken / Facebook Page